Company: Bimbo Bakeries
Posted on: June 12, 2021
Have you ever enjoyed Arnold®, Brownberry® or Oroweat® bread? A
Thomas’® English muffin or bagel? Or perhaps snacked on a Sara
Lee®, Entenmann’s® or Marinela® cake or donut? If the answer is
yes, then you know Bimbo Bakeries USA!
Bimbo Bakeries USA is part of Grupo Bimbo, the world’s largest
baking company with operations in 33 countries. Bimbo Bakeries USA
(BBU) employs 20,000 associates across the U.S. in bakeries, sales
centers, corporate offices and on sales routes to ensure our
consumers have the freshest products to feed their families at
every meal. But our associates come to work for much more – the
chance to feed their own lives through exciting work that offers
the opportunity to make a real difference in their professional and
personal lives every day.
This position oversees production lines and operations in the
bakery under the supervision of the Production Manager and Plant
Manager to ensure quality of product and delivery to distribution.
Responsible for direct supervision of production associates. Works
closely with all other departments in the bakery including
maintenance, sanitation, and shipping.
Key Job Responsibilities:
Demonstrates supports of General Bakery Safety, Food Safety,
Food Defense initiatives and Good Manufacturing Practices (GMP) and
ensures adherence to all quality requirements including Hazard
Analysis and Critical Control Points (HACCP), Standard Operating
Procedures (SOP’s), etc. Provides leadership, training and coaching
with associates to create culture of inclusion and engagement.
Responsible for ensuring and maintaining a safe work environment
through compliance of all Company, Local, State and Federal
mandates or programs. Create a Continuous Improvement environment
by improving products, service, and processes with the objective to
reduce waste while striving for efficiency and profitability.
Responsible for start-up including calculating orders, checking
dough sheet, equipment condition and temperature settings. Monitors
product quality; making formula changes as directed and tracks
changes. Completes staff scheduling to ensure production lines are
adequately staffed and coordinates with other departments to
minimize downtime. Executes and maintains records for all phases of
production relative to safety, food safety, key performance
indicators, and order completion. Responsible for following and
enforcing procedures outlined in the Food Safety Plan and the Food
Quality Plan and any other programs that support the food safety
and quality systems and other 3rd party audits. Ensures compliance
with AIB standards, Company policies and government regulations.
Conducts incident investigations, responsible for reporting
processes and ensuring any identified preventative actions are
completed. Participates in, and drives LEAN manufacturing
Keywords: Bimbo Bakeries, Bellevue , Production Supervisor, Other , Bellevue, Nebraska
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